Saturday, April 30, 2011

Spiced Mushrooms

This is one of the best recipes that I made using mushrooms. If you love spicy food then this recipe is totally for you. Very easy and requires few ingredients but very delicious. The recipe called for portobello mushrooms, but as I couldn't find them I used button mushrooms and the recipe tastes great.

Ingredients:

Button mushrooms - 6
Cloves powder - 1/3 tsp
Cinnamon powder - 1/2 tsp
Cardamom powder - 1/2 tsp
Salt - 2/3 tsp [or to taste]
Chili powder - 1/2 tsp [This is a bit spicy. Use 2/3 tsp paprika for mild dish]
Grated ginger - 2/3 tbsp
Lemon juice - 1.25 tbsp
Oil - 1 and 1/2 tbsp

Preparation:
  1. Wash the mushrooms and remove the stems. 
  2. Slice them in to 1/2 inch think strips. 
  3. In a bowl mix cloves powder, cinnamon powder, cardamom powder, salt, chili powder, grated ginger, lemon juice and oil together. 
  4. Add the mushrooms mix is such a way that all the mushrooms are coated properly with the marinate. Mix carefully otherwise the mushrooms might break. 
  5. Bake them in the oven at high for about 3 to 5 minutes. 
    Enjoy with yogurt sauce!!!!

    Note: Be careful while coating the mushrooms with the marinate as them might break. Also keep an eye while baking as the mushrooms might get burnt very easily.

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